Green Curry

Red Curry

Panang Curry

Massaman Curry

Spicy Basil

Sauteed ground meats with basil leaves, onion, bell pepper & chili in spicy sauce

Cashew Nuts

Sauteed meats with cashew nuts & assorted vegetables in chili sauce

Ginger

Sauteed meats with fresh ginger, mushroom, carrot, onions & scallions in brown sauce

Thai Basil Fried Rice

Spicy Thai fried rice, distinguished by the flavor of minced fresh chili & sweet basil leaves

Pad Thai

Flavorful pan fried noodles with bean sprouts, eggs, green onions & ground peanuts

Pineapple Rice

The remarkable combination of pan fried rice with chunks pineapple, carrots, sweet peas, cashew nuts & raisins

Drunken Noodle

Wide sized rice noodles, egg, onion, broccoli and basil leaves

Red Snapper Fillet with Three Flavor Sauce

Deep fried red snapper fillet smothered in tangy, spicy, tamarind sauce

Salmon Fillet with Spicy Green Curry

Poached fillet of salmon topped with spicy green curry, served with fresh seasonal vegetables

Jumbo Shrimp with Garlic Sauce

Sauteed jumbo shrimp in garlic sauce, served over mushroom, yellow and green onion

Sea Bass

Panko crusted Chilean sea bass fillet served with choice of ginger- garlic or basil sauce, served with fresh seasonal vegetables

Chao-Lay (Seafood Basil)

Sauteed combination of seafood with shrimp, green mussels, calamari and sea scallops with fresh chili pepper, garlic in Thai creamy basil sauce

Basil Lamb (4 pieces)

Rack of lamb marinated and grilled with onion, basil and homemade basil sauce